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Better-Next-Day Borscht

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)124.4844
Energy (kCal)2785.9528
Carbohydrates (g)150.4397
Protein (g)280.1151
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 1/2 bone 795.6018 0.0 156.8764 18.292
    chuck steak 1 lb 725.335 0.0 96.6056 37.5814
    cold water 15 cups 0.0 0.0 0.0 0.0
    salt 1 1/2 1/2 - - - -
    peppercorn 8 201.53599999999997 1.2507 0.4288 21.9403
    beet 2 cups diced peeled 116.96 26.0032 4.3792 0.4624
    potato 2 cups cubed 231.0 52.47 6.15 0.27
    carrot 1 cup chopped 52.48 12.2624 1.1904 0.3072
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    celery 1/2 cup sliced 8.08 1.4999 0.3484 0.0859
    cabbage 3 cups shredded 66.75 15.485999999999999 3.4176 0.267
    garlic clove 1 crushed - - - -
    tomato 1 1/2 cups chopped canned 62.1 13.77 3.24 0.54
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    salt black pepper ground - - - -
    dill sprig 1/4 cup - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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