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Sochni Tverskie

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)163.6829
Energy (kCal)4769.978
Carbohydrates (g)790.4855
Total fats (g)97.6928
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine flour, water, butter, and salt into an unleavened dough and roll it out to a thickness of 1/16 inch. | 2. Using a cookie cutter, cut circles 4 inches in a diameter. | 3. Put 1 Tbsp filling on one half of a disc, cover and pinch the edges. | 4. For the filling, combine cottage cheese with eggs, sour cream and sugar. | 5. Bake in a 375 degree F oven until light brown, 40 to 45 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 5 1/2 cups 3180.54 696.3297 51.7055 12.3398
    water 1 cup 0.0 0.0 0.0 0.0
    butter 3 1/2 tablespoons 299.25 13.7498 9.3502 25.2
    salt - - - -
    cottage cheese 3 cups 617.4 21.294 70.056 27.09
    egg 5 357.5 1.8 31.4 23.775
    cream 4 tablespoons sour 95.04 2.2224 1.1712 9.288
    sugar 4 tablespoons 220.248 55.0896 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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