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Breaded Brussels Sprouts

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.2656
Energy (kCal)883.5759
Carbohydrates (g)93.3972
Protein (g)47.2142
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brussels sprout 1 1/2 1/2 292.5674 60.8948 22.9972 2.0412
    water 2 -3 cups 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    butter 6 tablespoons melted divided 513.0 23.570999999999998 16.029 43.2
    parmesan cheese 4 tablespoons grated 74.0 8.0 8.0 1.0
    fine breadcrumb 4 tablespoons - - - -
    garlic powder 1/4 teaspoon granulated 2.5653 0.5637 0.1283 0.0057
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    seasoning salt 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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