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Buckwheat Blinis

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.4718
Energy (kCal)1321.884
Carbohydrates (g)118.3714
Protein (g)58.743
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 2 cups 297.68 23.3264 15.372 15.9576
    active yeast 1 envelope - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    buckwheat flour 1 cup 402.0 84.708 15.144 3.72
    egg 4 beaten 286.0 1.44 25.12 19.02
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    salt 1/2 teaspoon - - - -
    purpose flour 1 1/3 1/3 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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