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French Pastry Pie Crust

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)209.755
Energy (kCal)2030.886
Carbohydrates (g)38.1544
Protein (g)6.28
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 cups - - - -
    salt 1 1/2 teaspoons - - - -
    white sugar 3 tablespoons 146.286 37.7924 0.0 0.0
    shortening 1 cup 1812.2 0.0 0.0 205.0
    egg 1 71.5 0.36 6.28 4.755
    white vinegar 1 teaspoon distilled 0.9 0.002 0.0 0.0
    water 5 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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