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Ukrainian Chocolate Cake With Raspberry (Russian)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)60.7797
Energy (kCal)3620.42
Carbohydrates (g)136.3854
Total fats (g)324.8557
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Stir sugar with egg yolks. Mix with whipped butter and melted chocolate. Sprinkle with salt. Gradually stir in flour. | 2. Whip egg whites; mix into chocolate mixture with a light hand. | 3. Put into a well-greased and floured baking pan. Bake at 350 for 30-35 minutes. | 4. Before serving, brush with jam and sprinkle with grated chocolate and walnuts. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 separated 286.0 1.44 25.12 19.02
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    butter 3/4 cup whipped 1026.0 47.141999999999996 32.058 86.4
    chocolate 1/4 cup melted cooled 35.235 5.752999999999999 1.2515 0.8748
    flour 1/4 144.57 31.6514 2.3502 0.5609
    raspberry jam 1 cup - - - -
    chocolate 1 cup grated semisweet 35.235 5.752999999999999 1.2515 0.8748
    walnut 1 cup finely-chopped 1927.12 0.0 0.0 218.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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