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Kurnik (Chicken and Rice Pie)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)177.7931
Energy (kCal)2219.2514
Carbohydrates (g)132.7784
Protein (g)53.9556
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 12 tablespoons chilled cut 1026.0 47.141999999999996 32.058 86.4
    vegetable shortening 4 tablespoons chilled 460.8 0.0 0.0 51.2
    purpose flour 3 cups - - - -
    salt 1/2 teaspoon - - - -
    ice water 7 -10 tablespoons 0.0 0.0 0.0 0.0
    onion 2 peeled 192.0 44.832 5.28 0.48
    celery 1 stalk 10.24 1.9008 0.4416 0.1088
    garlic clove 1 peeled - - - -
    black peppercorn 6 - - - -
    clove 2 11.508 2.7523 0.2507 0.546
    bay leaf 1 - - - -
    salt 1 1/2 1/2 - - - -
    stewing fowl 1 quartered - - - -
    chicken giblet chopped - - - -
    butter 8 tablespoons 1026.0 47.141999999999996 32.058 86.4
    mushroom 1 lb sliced 154.2216 30.799 10.1605 2.2226
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    grain white rice 1 cup unconverted - - - -
    onion 3 cups sliced 192.0 44.832 5.28 0.48
    hard egg 5 chopped boiled - - - -
    dill leaf 1/4 cup cut - - - -
    butter 2 tablespoons softened 1026.0 47.141999999999996 32.058 86.4
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    cream 2 tablespoons 99.0 1.995 1.089 10.404000000000002

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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