RecipeDB

Cooking in progress....

Creme Brulee Pancakes

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)24.7834
Energy (kCal)923.923
Carbohydrates (g)101.2969
Total fats (g)47.1603
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Whisk egg with 3 tablespoons melted butter, vanilla extract, and 1 tablespoon white sugar in a bowl until thoroughly combined; whisk in milk and cream. Sift flour with baking powder and salt in a separate bowl; stir flour mixture into liquid ingredients to make a smooth batter. | 2. Stir 1/4 cup white sugar with brown sugar and cinnamon in a small bowl. | 3. Melt 1 teaspoon butter in a skillet over medium-low heat. Scoop up about 3 tablespoons of batter and pour into skillet. Sprinkle top of pancake with about 2 teaspoons of cinnamon sugar in an even layer; cook pancake until bottom is golden brown, 2 to 3 minutes. Flip pancake over onto sugared side and cook until the cinnamon sugar melts into a crust, about 3 minutes. Repeat with remaining batter and cinnamon sugar. Let pancakes cool without stacking to avoid softening the sugar crust. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 1 71.5 0.36 6.28 4.755
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    white sugar 1 tablespoon 193.5 49.99 0.0 0.0
    milk 1 1/4 cups 186.05 14.579 9.6075 9.9735
    heavy cream 1/4 cup 102.0 0.8220000000000001 0.852 10.824000000000002
    purpose flour 1 1/2 cups - - - -
    baking powder 3 1/2 teaspoons 8.533 4.4597 0.0 0.0
    salt 1 teaspoon - - - -
    white sugar 1/4 cup 193.5 49.99 0.0 0.0
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    cinnamon 1/4 teaspoon ground - - - -
    butter 1 teaspoon 256.5 11.7855 8.0145 21.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition