RecipeDB

Cooking in progress....

Fruit and Nut Filled Pastry (Vegan)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)280.226
Energy (kCal)2935.7236
Carbohydrates (g)86.0068
Protein (g)30.3677
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/2 1/2 126.0833 0.0 28.05 0.7083
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    salt 1/4 teaspoon - - - -
    margarine 3 tablespoons 304.137 0.3807 0.3807 34.0515
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    water 6 tablespoons 0.0 0.0 0.0 0.0
    almond 1/2 cup blanched slivered 963.56 0.0 0.0 109.0
    walnut 1/2 cup 963.56 0.0 0.0 109.0
    raisin 1/3 cup 166.1 43.736000000000004 1.8645 0.253
    calimyrna fig 5 126.0833 0.0 28.05 0.7083
    prune 5 plump pitted diced - - - -
    sugar 2 tablespoons 165.18599999999998 41.3172 0.0 0.0
    lemon 1 teaspoon grated rind 1.2808 0.4116 0.0486 0.0132
    red wine 1/4 cup sweet 11.3525 0.1613 0.0239 0.0
    vegetable oil 2 teaspoons 234.46400000000003 0.0 0.0 27.2
    confectioner ' sugar 126.0833 0.0 28.05 0.7083

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition