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Pirozhki

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)149.9907
Energy (kCal)2254.693
Carbohydrates (g)60.9137
Protein (g)172.9021
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 4 cups - - - -
    salt 1/2 teaspoon - - - -
    butter 1 cup unsalted cut chilled 342.0 15.714 10.686 28.8
    lard 8 tablespoons chilled cut 923.648 0.0 0.0 102.4
    ice water 8 -12 tablespoons 0.0 0.0 0.0 0.0
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    onion 3 cups choppped 192.0 44.832 5.28 0.48
    beef 1 1/2 1/2 ground lean 795.6018 0.0 156.8764 18.292
    hard egg 3 chopped boiled - - - -
    dill leaf 6 tablespoons cut - - - -
    salt 2 teaspoons - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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