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Danish Ebleskivers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)33.0172
Energy (kCal)1805.808
Carbohydrates (g)310.4604
Protein (g)56.482
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 6 separated 429.0 2.16 37.68 28.53
    buttermilk 2 cups - - - -
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 4 tablespoons 220.248 55.0896 0.0 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    oil - - - -
    sugar powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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