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Danish Brunsviger Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4969.68
Energy (kCal)578999.186
Carbohydrates (g)124065.1472
Protein (g)8928.09
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 400 59536.0 4665.28 3074.4 3191.52
    yeast 50 package - - - -
    butter 60 5130.0 235.71 160.29 432.0
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    salt 1 teaspoon - - - -
    flour 600 346968.0 75963.24 5640.6 1346.16
    butter 200 5130.0 235.71 160.29 432.0
    brown sugar 200 167200.0 43159.6 52.8 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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