RecipeDB

Cooking in progress....

Cheese Danish Pastries (Delkelekh)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)84.292
Energy (kCal)1678.2751
Carbohydrates (g)121.7564
Protein (g)109.4978
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    egg 2 143.0 0.72 12.56 9.51
    butter 6 tablespoons unsalted 513.0 23.570999999999998 16.029 43.2
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    salt 1/2 teaspoon - - - -
    purpose flour 3 cups sifted 302.6 0.0 67.32 1.7
    farmer cheese 12 ounces 302.6 0.0 67.32 1.7
    cream 1/3 cup sour 227.7 5.3245 2.806 22.2525
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    lemon 1 grated 1.2808 0.4116 0.0486 0.0132
    flour 72.285 15.8257 1.1751 0.2804
    egg 1 tablespoon mixed 143.0 0.72 12.56 9.51
    confectioner ' sugar 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition