RecipeDB

Cooking in progress....

Apple Danish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.8616
Energy (kCal)2626.3456
Carbohydrates (g)357.3641
Protein (g)45.6374
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 ounce 52.4466 5.789 6.7699 0.2551
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    orange zest 1 grated - - - -
    cardamom 3/4 teaspoon ground 4.665 1.0270000000000001 0.1614 0.1005
    vanilla extract 1 1/2 1/2 18.144000000000002 0.797 0.0038 0.0038
    vanilla bean 1/2 split scraped - - - -
    egg 2 chilled 143.0 0.72 12.56 9.51
    orange juice 1/4 cup 27.9 6.4479999999999995 0.434 0.124
    purpose flour 3 1/4 cups - - - -
    salt 1 teaspoon - - - -
    butter 1/2 unsalted 42.75 1.9642 1.3358 3.6
    purpose flour 1/4 cup - - - -
    fuji apple 4 peeled cored cut 483.84 116.8896 1.536 1.3824
    sugar 1/2 cup 268.66 67.1987 0.0 0.0
    cinnamon 1 teaspoon ground - - - -
    vanilla bean 1/2 split scraped - - - -
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    butter 4 tablespoons unsalted 42.75 1.9642 1.3358 3.6
    puff pastry 1 1367.1 111.965 18.13 94.325
    apple 2 cups 130.0 34.525 0.65 0.425
    egg 1 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition