RecipeDB

Cooking in progress....

Apple Danish Pastries

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)211.0986
Energy (kCal)2550.4213
Carbohydrates (g)120.9008
Protein (g)80.4563
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 2 packages compressed - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    milk 3/4 cup scalded 414.0 9.972000000000001 4.122 42.912
    sugar - - - -
    salt 2 teaspoons - - - -
    butter 1 1/3 cups divided 1824.0 83.80799999999999 56.992 153.6
    lemon extract 1/2 teaspoon 0.47 0.16 0.015 0.003
    egg 3 beaten 214.5 1.08 18.84 14.265
    purpose flour 4 1/2 cups - - - -
    apple 1 can sliced 97.4513 25.8808 0.4873 0.3186
    cinnamon 3 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition