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Danish Puffcake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.6248
Energy (kCal)774.405
Carbohydrates (g)39.9808
Protein (g)41.8107
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons unsalted melted 342.0 15.714 10.686 28.8
    egg 4 286.0 1.44 25.12 19.02
    purpose flour 1/2 cup - - - -
    salt 1 pinch - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    lemon juice 3 tablespoons 10.065 3.1568 0.1601 0.1098
    confectioner ' sugar 1/4 cup - - - -
    blackberry 1 cup 61.92 13.8384 2.0016 0.7056

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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