RecipeDB

Cooking in progress....

Danish Orange Marmalade Cheese Pockets

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)333.3617
Energy (kCal)4758.511
Carbohydrates (g)358.2613
Protein (g)127.6791
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 3 1/2 teaspoons - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    milk 1/4 cup scalded cooled skim 138.0 3.324 1.374 14.304
    purpose flour 3 cups unbleached - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    salt 3/4 teaspoon - - - -
    butter 12 ounces unsalted 1939.14 89.0984 60.5896 163.296
    egg 2 143.0 0.72 12.56 9.51
    cream cheese 16 ounces softened reduced fat 1338.12 15.876 32.2056 129.7296
    sugar 6 tablespoons granulated 479.7 90.012 15.015 7.4879999999999995
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    orange zest 2 teaspoons 3.88 1.0 0.06 0.008
    orange marmalade 1/2 cup 393.6 106.08 0.48 0.0
    egg 1 143.0 0.72 12.56 9.51
    salt 1 pinch - - - -
    almond 1/2 - 1 cup sliced 0.0 0.0 0.0 0.0
    sugar 1 1/2 cups powdered sifted 479.7 90.012 15.015 7.4879999999999995
    milk 2 tablespoons skim 138.0 3.324 1.374 14.304
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition