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Freezer Danish Pastry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)183.5391
Energy (kCal)2503.79
Carbohydrates (g)170.5901
Protein (g)76.1605
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/2 cups softened sweet 2052.0 94.28399999999999 64.116 172.8
    purpose flour 1/4 cup - - - -
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    salt 1 teaspoon - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    active yeast 2 packages - - - -
    egg 1 71.5 0.36 6.28 4.755
    purpose flour 3 1/2 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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