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Dad's Sliced Sausage

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)201.3804
Energy (kCal)2162.6799
Carbohydrates (g)97.7966
Total fats (g)126.0269
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients until well-combined. | 2. Shape into loaves, wrap in plastic and freeze at least until firm. | 3. To cook, thaw just until you can slice it, then slice and fry until browned on both sides and cooked through (no pink). It gets pretty dark. | 4. You can also add nutmeg or garlic powder to this recipe, but dad was anti-garlic, so he'd never tell you that part! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    oat 1 1/2 cups rolled 346.86 93.3702 24.393 9.9123
    water 1 cup 0.0 0.0 0.0 0.0
    black pepper 2 teaspoons ground 11.546 2.9417 0.4779 0.15
    salt 2 1/2 1/2 - - - -
    coriander 1 1/2 1/2 ground 8.046 1.4847 0.33399999999999996 0.4798

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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