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Traditional English Pub Style Ploughman's Lunch

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.6269
Energy (kCal)522.1531
Carbohydrates (g)73.4196
Protein (g)55.4116
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baguette 4 201.7333 0.0 44.88 1.1333
    butter 1 -2 ounce 0.0 0.0 0.0 0.0
    double gloucester cheese 8 8 201.7333 0.0 44.88 1.1333
    onion 4 pickled 240.0 56.04 6.6 0.6
    chutney 4 tablespoons 201.7333 0.0 44.88 1.1333
    tomato 2 80.4198 17.3796 3.9316 0.8936
    spring onion 4 - - - -
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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