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Lemon-Nut Scones

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.5965
Energy (kCal)810.8673
Carbohydrates (g)58.9535
Protein (g)15.9895
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    pecan 1/2 cup chopped 143.1733 26.831999999999997 2.9467 3.016
    lemon zest 2 grated - - - -
    salt 1/4 teaspoon - - - -
    butter 4 tablespoons unsalted cut 407.256 0.0341 0.4828 46.0705
    egg 2 143.0 0.72 12.56 9.51
    half 1/2 cup - - - -
    turbinado sugar 3 tablespoons 110.124 27.5448 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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