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Stamped Shortbread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)276.8501
Energy (kCal)3291.424
Carbohydrates (g)206.11
Protein (g)4.3711
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/2 cups unsalted softened 2441.385 0.2043 2.8942 276.1796
    sugar 1 cup powdered 466.8 119.72399999999999 0.0 0.0
    cornstarch 2/3 cup 325.12 77.8837 0.2219 0.0427
    sugar 2 tablespoons granulated 39.975 7.501 1.2512 0.624
    salt 1/2 teaspoon - - - -
    vanilla extract 1 1/2 1/2 18.144000000000002 0.797 0.0038 0.0038
    purpose white flour 2 3/4 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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