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Butter Shortbread Wedges

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.6
Energy (kCal)830.832
Carbohydrates (g)68.1544
Protein (g)21.372
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    sugar 8 teaspoons 146.832 36.7264 0.0 0.0
    confectioner ' sugar 8 teaspoons - - - -
    purpose flour 2 cups - - - -
    salt 1/4 teaspoon - - - -
    orange extract lemon 1/4 teaspoon mixed - - - -
    water 2 teaspoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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