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Edinburgh Gingerbread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)152.1334
Energy (kCal)2797.8158
Carbohydrates (g)288.6276
Protein (g)90.7787
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 8 ounces 201.7333 0.0 44.88 1.1333
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    ginger 2 teaspoons ground 3.2 0.7108 0.0728 0.03
    cinnamon 1 teaspoon - - - -
    salt 1 pinch - - - -
    butter 6 ounces unsalted 969.57 44.5492 30.2948 81.648
    molasses 6 ounces 493.2812 127.1135 0.0 0.1701
    brown sugar 4 ounces 430.9123 111.2321 0.1361 0.0
    milk 6 tablespoons 54.9 4.302 2.835 2.943
    egg 2 143.0 0.72 12.56 9.51
    sultana 2 ounces 201.7333 0.0 44.88 1.1333
    almond 2 ounces flaked 501.219 0.0 0.0 56.699

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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