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Scottish Glasgow Oat Bars

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.5089
Energy (kCal)1902.9762
Carbohydrates (g)470.4551
Protein (g)4.4841
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pineapple 1 can crushed 123.6882 32.4558 1.3358 0.2969
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    salt 1 dash - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    orange peel 2 teaspoons grated 3.88 1.0 0.06 0.008
    purpose flour 2 cups - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    salt 1/2 teaspoon - - - -
    brown sugar 1 1/2 cups 1254.0 323.697 0.396 0.0
    cooking oat 2 cups uncooked - - - -
    butter 1 cup 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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