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Scottish Currant Slab

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1877.8961
Energy (kCal)58148.647
Carbohydrates (g)10364.7235
Protein (g)1470.7174
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 750 - - - -
    salt 1 pinch - - - -
    butter 225 19237.5 883.9125 601.0875 1620.0
    butter 250 19237.5 883.9125 601.0875 1620.0
    caster sugar 250 - - - -
    egg 1 71.5 0.36 6.28 4.755
    currant 550 38808.0 9474.08 862.4 252.56
    spice 1 teaspoon ground mixed 4.997 1.3703 0.1157 0.1651
    sugar 4 teaspoons granulated 26.65 5.0007 0.8342 0.41600000000000004
    custard powder 2 teaspoons mixed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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