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Scottish Oatcake Cookies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)192.3239
Energy (kCal)2416.5947
Carbohydrates (g)208.1595
Protein (g)49.5308
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oat 2 cups rolled 462.48 124.4936 32.524 13.2164
    multi grain cereal 1 cup rolled 145.6 30.6133 2.5387 2.3109
    salt 3/4 teaspoon - - - -
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    walnut 1/4 cup chopped 481.78 0.0 0.0 54.5
    pecan 1/4 cup chopped 71.5867 13.415999999999999 1.4733 1.508
    apricot 1/4 cup diced 18.6 4.309 0.5425 0.1511
    cherry 1/4 cup diced dried 19.375 4.7197 0.3875 0.1162
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    dark brown sugar 7 tablespoons - - - -
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    milk 1 cup low-fat 552.0 13.296 5.496 57.216
    white flour 2 tablespoons 72.285 15.8257 1.1751 0.2804

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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