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Kittencal's Scotch Shortbread Bars

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)42.744
Energy (kCal)1368.6095
Carbohydrates (g)63.1745
Total fats (g)115.2
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Set oven to 350 degrees F. | 2. Prepare an ungreased 11 x 7-inch baking pan. | 3. In a mixing bowl cream butter and sugar well. | 4. Combine flour, baking powder and salt; gradually add to creamed mixture. | 5. Spread into a prepared ungreased baking pan. | 6. Prick well several times with a fork. | 7. Bake for 20-22 minutes, or until the edges just begin to brown. | 8. Remove from oven the dust with more icing sugar. | 9. Cool on wire rack. | 10. Cut into bars. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    icing sugar 1/2 cup - - - -
    purpose flour 2 cups - - - -
    baking powder 1/4 teaspoon 0.6095 0.3185 0.0 0.0
    salt 1/4 teaspoon - - - -
    icing sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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