RecipeDB

Cooking in progress....

Rhubarb Shortbread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)238.5182
Energy (kCal)3006.9779
Carbohydrates (g)159.8618
Protein (g)97.6766
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rhubarb 1 cut 25.62 5.5388 1.0979999999999999 0.244
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    water 1/2 cup 0.0 0.0 0.0 0.0
    vanilla bean 1 12.095999999999998 0.5313 0.0025 0.0025
    purpose flour 4 cups - - - -
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    salt 1/4 teaspoon - - - -
    butter 1 lb unsalted 2585.5259 118.7981 80.7863 217.7285
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    sugar 2 cups granulated 159.9 30.004 5.005 2.496
    confectioner ' sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition