RecipeDB

Cooking in progress....

Scottish Scones

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.686
Energy (kCal)268.716
Carbohydrates (g)44.3048
Total fats (g)7.9788
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix ingredients together. | 2. Roll dough out to about 1/2 inch. | 3. Cut out circles with a cookie cutter. | 4. Cook in ungreased skillet on medium heat (about 300-325 degrees) until golden brown. | 5. Flip and cook on other side. | 6. Cut in half, spread some butter and/or jelly on them and enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups - - - -
    salt 1/4 teaspoon - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    baking powder 4 teaspoons 9.752 5.0968 0.0 0.0
    milk 1 cup 148.84 11.6632 7.686 7.9788

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition