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Steaks Balmoral

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.3683
Energy (kCal)401.0303
Carbohydrates (g)51.3412
Protein (g)14.7518
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    aberdeen angus rib 4 - - - -
    butter 1 ounce 161.595 7.4249 5.0491 13.607999999999999
    shallot 1 chopped 115.2 26.88 4.0 0.16
    scotch whisky 4 tablespoons - - - -
    grain mustard 1 teaspoon coarse - - - -
    beef stock 1/2 cup 85.68 9.3366 3.1626 4.0446
    mushroom 4 ounces sliced 38.5553 7.6997 2.5401 0.5557
    double cream 1 cup - - - -
    parsley 1/4 - 1/2 cup chopped 0.0 0.0 0.0 0.0
    salt - - - -
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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