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Herbfarm Rosemary Shortbread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)180.2435
Energy (kCal)3681.062
Carbohydrates (g)449.4508
Protein (g)91.0924
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/2 cups unsalted 2052.0 94.28399999999999 64.116 172.8
    sugar 2/3 cup 36.708 9.1816 0.0 0.0
    rosemary 2 tablespoons minced preferred crushed preferred 4.454 0.7038 0.1125 0.1992
    flour 2 1/4 cups 1301.13 284.8622 21.1522 5.0481
    rice flour brown 1/2 cup 286.77 60.4192 5.7117 2.1962
    salt 1/4 teaspoon - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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