RecipeDB

Cooking in progress....

Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2736.4387
Energy (kCal)296371.094
Carbohydrates (g)58036.3765
Protein (g)9042.776
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 210 31256.4 2449.272 1614.06 1675.5479999999998
    egg 1 71.5 0.36 6.28 4.755
    white bread flour 450 222556.5 44714.745 7385.67 1023.39
    spice 2 teaspoons ground mixed 9.994 2.7406 0.2314 0.3302
    cinnamon 1 teaspoon ground - - - -
    salt 1/2 teaspoon - - - -
    brown sugar 50 41800.0 10789.9 13.2 0.0
    butter 50 g melted 285.0 13.095 8.905 24.0
    yeast 7 dried 77.7 8.5764 10.0296 0.37799999999999995
    fruit 125 g mixed 23.75 5.6375 1.025 0.1625
    pastry dough 75 g 290.25 52.05 3.375 7.875
    milk 30 31256.4 2449.272 1614.06 1675.5479999999998
    caster sugar 25 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition