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Fish Sausages

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.4237
Energy (kCal)793.5567
Carbohydrates (g)93.2239
Protein (g)71.7684
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white fish fillet 6 ounces cooked 151.3 0.0 33.66 0.85
    shrimp 2 ounces peeled 48.1667 0.0 11.39 0.289
    mushroom 2 ounces 19.2777 3.8499 1.2701 0.2778
    breadcrumb 2 ounces 151.3 0.0 33.66 0.85
    egg 2 143.0 0.72 12.56 9.51
    oatmeal 4 ounces 430.9123 88.4958 12.814 5.4771
    parsley 2 teaspoons dried 0.9 0.1582 0.0743 0.0198
    salt pepper 151.3 0.0 33.66 0.85
    cooking oil - - - -
    flour - - - -
    butter - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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