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Strawberry Scones

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)92.2737
Energy (kCal)1287.3337
Carbohydrates (g)99.7868
Protein (g)25.5819
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry 1 cup diced 48.64 11.6736 1.0184 0.456
    purpose flour 2 1/2 cups - - - -
    sugar 4 tablespoons 201.495 50.398999999999994 0.0 0.0
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    salt 1 dash - - - -
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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