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Autumn Vanilla & Spice Rice Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.5401
Energy (kCal)1952.6875
Carbohydrates (g)270.2657
Protein (g)38.5461
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    rice 1 cup uncooked 702.0 154.713 12.8895 1.131
    red apple 1 chopped 153.4 36.556 0.7020000000000001 0.52
    raisin 1/3 cup 166.1 43.736000000000004 1.8645 0.253
    cinnamon 1/2 teaspoon ground - - - -
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    vanilla pudding 1 package - - - -
    walnut 1/4 cup chopped 481.78 0.0 0.0 54.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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