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Slow, Comfortable Piquant Pork and Bacon Cassoulet (Crock Pot)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1245.6112
Energy (kCal)15068.1043
Carbohydrates (g)249.7947
Protein (g)685.3273
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin 10 ounces cut 561.0 0.0 55.93 35.6433
    sausage 8 cut 12555.4517 23.5868 517.0959 1136.8853
    bacon 6 slices chopped 700.56 2.1504 21.2016 66.6792
    onion 1 peeled chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 4 peeled chopped 50.4333 0.0 11.22 0.2833
    herbes de provence 1 tablespoon 50.4333 0.0 11.22 0.2833
    salt black pepper ground 50.4333 0.0 11.22 0.2833
    navy bean 10 ounces canned drained rinsed 189.9416 36.9961 17.4349 1.9845
    black bean 10 ounces canned drained rinsed 966.7177 176.7874 61.2349 4.0256
    rotel tomato chilies 2 50.4333 0.0 11.22 0.2833
    breadcrumb 2 ounces soft 50.4333 0.0 11.22 0.2833
    herb chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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