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Marmite and Cheese Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.8662
Energy (kCal)292.6008
Carbohydrates (g)47.3535
Protein (g)10.7576
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 - 1 1/2 1/2 - - - -
    wheat flour 1/2 cup 204.0 43.181999999999995 7.926 1.5
    salt 1 teaspoon - - - -
    fast rising yeast 1 envelope - - - -
    water 1 -2 cup 0.0 0.0 0.0 0.0
    marmite 1 tablespoon - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    sharp cheddar cheese 1 1/2 cups grated - - - -
    milk 1 teaspoon 3.1008 0.243 0.1601 0.1662

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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