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English Fruit Muffins (Bread Machine)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.6069
Energy (kCal)540.745
Carbohydrates (g)36.811
Protein (g)24.9618
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    egg 1 71.5 0.36 6.28 4.755
    salt 1/2 teaspoon - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    plain flour 3 cups - - - -
    yeast 2 teaspoons dried 22.2 2.4504 2.8656 0.10800000000000001
    spice 1 teaspoon mixed 4.997 1.3703 0.1157 0.1651
    sultana 1 cup - - - -
    cornmeal - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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