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Farmhouse Caramel Dumpling Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.0655
Energy (kCal)2177.9319
Carbohydrates (g)436.5715
Protein (g)23.2965
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 cups 0.0 0.0 0.0 0.0
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    flour 1 cup 578.28 126.6054 9.401 2.2436
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499
    salt 1 pinch - - - -
    milk 1/2 cup evaporated 276.0 6.648 2.748 28.608
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    raisin 1 cup 498.3 131.208 5.5935 0.759
    nut 1/2 cup chopped - - - -
    ice cream - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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