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Blackberry Tarts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)106.0599
Energy (kCal)1882.9575
Carbohydrates (g)210.6733
Protein (g)28.5527
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 1/3 cups 771.04 168.8072 12.5347 2.9915
    sugar 1 tablespoon granulated 19.9875 3.7505 0.6256 0.312
    salt 1/4 teaspoon - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    shortening 1/4 cup 453.05 0.0 0.0 51.25
    ice water 2 -3 tablespoons 0.0 0.0 0.0 0.0
    cream cheese 1 package softened - - - -
    confectioner ' sugar 3 tablespoons - - - -
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    orange extract 1/8 teaspoon - - - -
    red currant jelly 1/4 cup - - - -
    creme de cassis 2 teaspoons - - - -
    blackberry 1 1/2 cups 92.88 20.7576 3.0024 1.0584

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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