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Bread Maker English Muffins

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.4903
Energy (kCal)2526.876
Carbohydrates (g)479.2941
Protein (g)51.8155
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    salt 1 teaspoon - - - -
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    flour 3 1/4 cups 1879.41 411.4675 30.5532 7.2917
    yeast 2 teaspoons 22.2 2.4504 2.8656 0.10800000000000001
    cornmeal - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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