RecipeDB

Cooking in progress....

Nottingham Pudding

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.1828
Energy (kCal)814.3114
Carbohydrates (g)142.1343
Protein (g)11.2926
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    salt - - - -
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    water 1/4 cup 0.0 0.0 0.0 0.0
    granny smith apple 2 238.96 56.0732 1.8128 0.7828
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    spice 1 teaspoon mixed 4.997 1.3703 0.1157 0.1651
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    walnut oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition