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Bacon, Cheese & Scrambled Sandwiches & Hollandaise

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)141.4861
Energy (kCal)1984.7674
Carbohydrates (g)57.6892
Protein (g)130.3767
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 2 tablespoons - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    canadian bacon 4 slices cut 125.4 1.5276 23.1534 2.9868
    kalamata olive 1/2 cup sliced pitted pitted - - - -
    jalapeno pepper 2 pickled seeded diced 3.2625 0.7312 0.1024 0.0416
    tomato 1 diced 40.2099 8.6898 1.9658 0.4468
    egg 6 beaten 429.0 2.16 37.68 28.53
    gruyere cheese 1 cup shredded 545.16 0.4752 39.3492 42.6888
    salt black pepper ground - - - -
    english muffin 4 toasted - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    cold water 1 tablespoon 0.0 0.0 0.0 0.0
    salt 1 pinch - - - -
    butter 1/2 cup unsalted melted 684.0 31.428 21.372 57.6
    lemon juice 1 tablespoon bottled 3.355 1.0523 0.0534 0.0366
    sauce 1 dash - - - -
    worcestershire sauce 1 dash - - - -
    chive 1 tablespoon snipped 0.9 0.1305 0.0981 0.0219

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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