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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> UK >> English

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Combine first 4 ingredients in a large bowl; cut in butter with pastry blender until mixture is crumbly. Stir in chopped hazelnuts; make a well in center of mixture; set aside. | 2. Combine eggs, whipping cream and liqueur; add to dry ingredients, stirring just until moistened. | 3. Roll dough to 3/4 inch thickness on a lightly floured surface. Cut with a 2 1/2 inch cutter and place on baking sheets. Sprinkle tops evenly with 1 tablespoon sugar and place a hazelnut in each center. | 4. Bake at 350 degrees for 15 minutes. Serve with optional Lemon Honey or Hazelnut Whipping Cream. | 5. COOKING INSTRUCTIONS FOR LEMON HONEY: | 6. Combine all ingredients in a heavy saucepan; cook over low heat, stirring constantly for 10 minutes or until it thickens. Let cool. Yields 2 1/2 cups. | 7. COOKING INSTRUCTIONS FOR HAZELNUT WHIPPED CREAM: | 8. Beat whipping cream at medium speed with an electric mixer until foamy; gradually add powdered sugar, beating at high speed until soft peaks form. Stir in liqueur and lemon rind. Yield 2 cups. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
purpose flour	2	cups		-	-	-	-
baking powder	2	teaspoons		4.876	2.5484	0.0	0.0
salt	1/4	teaspoon		-	-	-	-
sugar	1/2	cup		402.99	100.79799999999999	0.0	0.0
butter	1/3	cup		456.0	20.951999999999998	14.248	38.4
hazelnut	1/2	cup	chopped	159.6	24.0	0.0	8.004
egg	2		beaten	143.0	0.72	12.56	9.51
whipping cream	1/2	cup		175.2	1.776	1.3019999999999998	18.546
hazelnut liqueur	1 1/2	1/2	hazelnut-flavored	-	-	-	-
sugar	1	tablespoon		402.99	100.79799999999999	0.0	0.0
hazelnut	18			159.6	24.0	0.0	8.004
egg	4			143.0	0.72	12.56	9.51
egg yolk	2			109.48	1.2206	5.3924	9.0236
sugar	2	cups		402.99	100.79799999999999	0.0	0.0
lemon	1	tablespoon	grated rind	3.8425	1.2349	0.1458	0.0397
lemon juice	1/2	cup		26.84	8.418	0.42700000000000005	0.2928
butter	1/4	cup		456.0	20.951999999999998	14.248	38.4
whipping cream	1	cup		175.2	1.776	1.3019999999999998	18.546
sugar	1/4	cup	sifted powdered	79.95	15.002	2.5025	1.248
hazelnut liqueur	1	tablespoon	hazelnut-flavored	-	-	-	-
lemon	1/2 - 1	teaspoon	grated rind	3.8425	1.2349	0.1458	0.0397

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.