RecipeDB

Cooking in progress....

English Sherry Trifle

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)117.2732
Energy (kCal)3266.375
Carbohydrates (g)512.4793
Protein (g)60.338
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    whipping cream 2 cups 700.8 7.104 5.207999999999999 74.184
    sherry wine 1 -2 cup - - - -
    fruit cocktail 2 cups drained 151.68 40.3374 1.9908 0.237
    banana 2 sliced 400.5 102.78 4.905 1.485
    strawberry 2 cups pureed 97.28 23.3472 2.0368 0.912
    sponge cake 1 cut - - - -
    egg 5 separated 357.5 1.8 31.4 23.775
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    flour 1 cup 578.28 126.6054 9.401 2.2436
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition