RecipeDB

Cooking in progress....

Chestnut Dressing With Bacon, Sage, and Thyme

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.3082
Energy (kCal)1120.7297
Carbohydrates (g)56.0584
Protein (g)52.238
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chestnut 1 1/2 1/2 canned drained - - - -
    butter 1/2 cup unsalted 342.0 15.714 10.686 28.8
    butter 4 tablespoons unsalted 342.0 15.714 10.686 28.8
    bacon 4 ounces sliced diced 461.5297 0.9412 14.2088 44.5314
    onion 2 diced 120.0 28.02 3.3 0.3
    celery 4 stalks diced 40.96 7.6032 1.7664 0.4352
    italian parsley 1/4 cup chopped - - - -
    thyme leave 1 tablespoon chopped - - - -
    sage 1 tablespoon chopped - - - -
    sourdough bread 12 cups firm-textured cut - - - -
    chicken broth 2 cups low sodium 156.24 3.78 22.2768 5.2416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition