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Whole Wheat English Muffin Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.7
Energy (kCal)2439.624
Carbohydrates (g)506.4753
Protein (g)89.8575
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    active yeast 4 teaspoons - - - -
    salt 1 tablespoon - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    wheat flour 5 1/2 cups 2244.0 475.00199999999995 87.186 16.5
    butter 1 tablespoon melted 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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