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English Rum Bread (Abm)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)57.2523
Energy (kCal)2143.2
Carbohydrates (g)410.6818
Total fats (g)28.4226
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place all ingredients in your machine in the order recommended by your machine's manufacturer. | 2. Select the Sweet or Basic/White cycle and press start. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3/4 cup 0.0 0.0 0.0 0.0
    rum 1 1/2 1/2 - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    salt 1 teaspoon - - - -
    bread flour 3 cups 1483.71 298.0983 49.2378 6.8226
    bread machine yeast 2 1/2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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