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Baked Rice Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.1072
Energy (kCal)257.9426
Carbohydrates (g)43.2012
Protein (g)4.8307
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    rice 1 ounce 104.0426 21.6165 2.1376 0.9072
    milk 1 pint unskimmed - - - -
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    nutmeg - - - -
    cinnamon - - - -
    lemon rind - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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